About Bombay Dhaba
Our Story
Bombay Dhaba first opened its doors in 1992 with a simple but powerful vision, to bring the authentic flavours of India and the sub-continent to the heart of Brisbane. What began as a neighbourhood favourite in Upper Mount Gravatt has grown into one of the most recognised and loved Indian restaurants in Brisbane Australia, serving thousands of happy diners across three decades.
From our humble beginnings to our one-of-a-kind cricket-themed dining experience today, our journey has always been guided by a deep love for food, culture, and community. We are proud to have been a part of Brisbane’s dining story for over 30 years, and we’re just getting started.
Our Mission & Vision
Our mission is straightforward: to deliver the highest-quality Indian and South Asian food in Brisbane every day. We believe great food should never compromise on quality, variety, or the warmth with which it is served.
Our vision goes beyond the plate. We want every guest who walks through our doors, whether for a casual dine-in, a quick takeaway, or a catered event, to leave feeling welcomed, satisfied, and eager to return. The best restaurants aren’t defined by their menus alone, but by the experience they create.
Why Choose Bombay Dhaba
With so many Indian restaurants in Brisbane, Australia, to choose from, here is what sets Bombay Dhaba apart. We are Brisbane’s only cricket-themed casual dining restaurant, offering live cricket streaming, a vibrant and welcoming ambiance, and a menu spanning the full breadth of Indian, Nepalese, and subcontinental cuisines.
Backed by over 30 years of trusted service in Upper Mount Gravatt, our dedicated team brings the same energy, care, and passion to every table, whether you’re dining in, ordering takeaway, booking a delivery, or planning a catered function. When you choose Bombay Dhaba, you’re not just choosing a restaurant, you’re choosing an experience.
